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Tea shops · Singapore, Singapore

Tea Chapter

A three-storey Neil Road shophouse where thirteen friends opened a teahouse in 1989: you drink upstairs and buy Chinese leaf by the 30–50 g downstairs.

In storeShips onlineOpen since 1989
Twelve teas, five of them oolongs, and a ripe pu'er that has been ageing for more than ten years before it ever reaches the counter.

Tea Chapter began on 1 October 1989 as a joint venture between thirteen tea enthusiasts who had been shown a Chinese tea ceremony by a Taiwanese friend and decided to build a house around it. It occupies 9 Neil Road, a three-storey shophouse on the Tanjong Pagar edge of the Chinatown Historic District and, by the shop's own account, the first pre-war shophouse restored under the Urban Redevelopment Authority's conservation project, in 1988.

Not long after it opened, the teahouse was visited by Queen Elizabeth II, and the lightly oxidised Fujian oolong poured that day became the tea the house serves to distinguished guests. In 2025 it was admitted to the National Heritage Board's SG Heritage Business Scheme. The retail counter carries twelve teas in 30–50 g packets: five oolongs, three greens, two whites, one ripe pu'er and a single black.

Prices run from S$ 14 for the jasmine to S$ 63 for the Wild Dian Hong, and the shape of the list is the shape of the house: oolong first, everything else after. Upstairs there is a tea room where a pot is brewed for you before you decide what to carry home, and the shop runs tea appreciation workshops. The retail store opens at 10.30am every day and stays open until 10.30pm on Fridays and Saturdays.

verified prices
12
tea types
5
from
S$ 14
shops
1

Where it is

  • Chinatown (Neil Road)

    9 Neil Road, Singapore 088808

    A three-storey shophouse on the Tanjong Pagar side of the Chinatown Historic District.

    Hours: Retail store: Sun–Thu 10:30–21:00 · Fri–Sat 10:30–22:30 · Tea house: Sun–Thu 11:00–21:00 · Fri–Sat 11:00–22:30

What to buy here

  • Shou Pu-erh

    Imperial Pu'er (ripe, aged 10+ years)

    from S$ 38 · 50 g

    The only pu'er here and the only tea on the counter sold with its age stated: ripe leaf, more than ten years in storage before it goes into the 50 g packet.

    See our page on this tea
  • Phoenix Dan Cong

    Phoenix Shrubbery (Dan Cong)

    from S$ 39 · 40 g

    A Dan Cong from Phoenix Mountain, one of five oolongs on a twelve-tea list — the clearest sign of what this counter is actually built around.

    See our page on this tea
  • Jasmine

    Jasmine Tea

    from S$ 14 · 50 g

    The cheapest tea in the shop and the only scented one: 50 g of jasmine green for about half what the Dragon Well beside it costs.

    See our page on this tea

The one worth the trip

Wild Dian Hong

from S$ 63 · 50 g

S$ 63 for 50 g makes this the most expensive tea on the counter, and it is also the only black one — a wild Dian Hong from Yunnan sitting alone among five oolongs, three greens, two whites and a pu'er. The rest of the list shows what a Chinese teahouse pours every day; this is the one that explains why the price range goes as high as it does.

See our page on this tea

Every price we read, one by one

List prices read on the shop's own product pages. Open a tea to see who else sells it.

TeaTypePriceSize
Jasmine TeaGreen teafrom S$ 1450 g
Aged Narcissus (Shui Xian rock oolong)Oolong teafrom S$ 2240 g
Tie Guan YinOolong teafrom S$ 2550 g
White PeonyWhite teafrom S$ 2630 g
Dragon WellGreen teafrom S$ 2750 g
Yue Guang Bai (Moonlight Beauty)White teafrom S$ 3230 g
Bi Luo ChunGreen teafrom S$ 3650 g
Imperial Pu'er (ripe, aged 10+ years)Pu-erh teafrom S$ 3850 g
Phoenix Shrubbery (Dan Cong)Oolong teafrom S$ 3940 g
Dong Ding OolongOolong teafrom S$ 4350 g
Oriental BeautyOolong teafrom S$ 4440 g
Wild Dian HongBlack teafrom S$ 6350 g

Teas you can find here

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Prices checked by us on Sep 6, 2026; they may change. No shop pays to appear here.