Botica del Señor is a family company, Botica del Señor S.R.L., that has sold herbs, plant extracts, lotions, cosmetics and food supplements since 1989. Its shop is at Tristán Narvaja 1518, in Cordón, on the street that hosts Montevideo's Sunday market, and it opens Monday to Friday from 9:30 to 18:00 and on Sundays from 10:00 to 14:00. Behind the counter sit two plants in the Pedro Cosio area: the one bought in 1999, at number 2175 bis, where herbs are stored and packed and tinctures and lotions are made, and a building opened in 2014 at number 2158 for the herb warehouse, tea-bag packing and the offices. Both are authorised by Uruguay's Ministry of Public Health under good manufacturing practice.
What sets the herbs apart is where they come from. In 1999 the company started a project with 26 small growers on 117 hectares with organic certification, who supply it with native and introduced species harvested at the right moment and dried quickly afterwards. It says it has developed its own growing method for each crop, and every lot is traceable: the cut date, the plot where it was harvested and the packing date travel with the herb. Wild species are gathered under sustainable management plans. Since 2002 the house has also run research with the Instituto Clemente Estable on the active compounds of native and introduced plants.
For someone who drinks infusions rather than treats, the shelf to look at is the loose-herb one: chamomile flowers, peppermint leaves, linden flowers, boldo, lemon balm, lemongrass and hibiscus in bags of 20 to 40 g, each printed with the same instruction, a teaspoon per cup of boiling water. The same herbs come in boxes of 10 and 25 tea bags. There is one leaf from the tea plant, a loose green tea in 50 g, and yerba mate in classic and organic versions in 500 g and 1 kg. The rest of the shop is extracts, a hair-care line, supplements, essential oils, diffusers and gift boxes. Online orders ship free from $U 1,500, and weekend orders go out the next working day.