Wuyi Oolong
Oolong tea
About this tea
Wuyi Oolong is a oolong tea often enjoyed for Calm, Gentle focus. A good choice when you want a cup that matches your moment.
How to brew: 95°C, 3 min, 3 g per cup.
Caffeine
Medium
How to brew
Flavor notes
smoky, tostado, mineral
Often associated with
Calm, Gentle focus
Best time to enjoy
Early afternoon, Mid-afternoon
Tags
Foods with this tea
What to Eat with Da Hong Pao (Wuyi Rock Oolong)
Da Hong Pao's roasted, mineral complexity pairs beautifully with rich meats, aged cheeses, dark chocolate, and anything with deep umami or smoky character.
Da Hong Pao Braised Pork Belly
Pork belly slow-braised in Da Hong Pao tea with soy, star anise, and dark sugar—meltingly tender with a deep, smoky-sweet glaze.
Da Hong Pao Chocolate Lava Cakes
Intensely roasted Da Hong Pao infused into dark chocolate lava cakes—a molten center of smoky, mineral-rich decadence.
Drinks with this tea
Da Hong Pao Charcoal Ginger Tonic
Da Hong Pao's roasted depth meets fresh ginger, cinnamon, and raw honey in a warming tonic that soothes the gut and sharpens the mind.
Iced Da Hong Pao with Smoked Plum
Cold-brewed Da Hong Pao meets smoked plum syrup and sparkling water—a dark, complex iced tea with an irresistible smoky-sweet edge.
Da Hong Pao Smoked Old Fashioned
Bourbon infused with Da Hong Pao, a dash of molasses bitters, and a flame-kissed orange peel—a smoky, roasted twist on the classic Old Fashioned.